Happy Friday, Stampers! Isn’t this cute? We made this card last night at my Ink Pad Club workshop. I’m sad to say a good-bye to my favorite “On Your Birthday” stamp set…. I’m known for sending “belated” birthday cards all the time, so this stamp set is a must-have for me:)
Anyway let’s talk about this adorable card. To make a scoop of ice cream, first we used the 1 1/4″ Circle Punch to punch 4 circles (Baja Breeze, Daffodil Delight, Peach Parfait and Chocolate Chip). Then we punched out a small section off with the Scallop Oval Punch (see Baja Breeze piece below). We punched out a little bit more off the Chocolate Chip piece. We also used the White Gel Pen to dress it up. When I was creating this card for the workshop, my youngest son told me that I needed to add a cherry on top!!!! So we used the Cupcake Builder Punch (121807) for that. Thanks Ayden!
On Your Birthday Stamp Set (111664 $33.95)
Thanks for stopping by today. Have a wonderful weekend!
Stamps – On Your Birthday, Pennant Parade
Paper – Peach Parfait, Daffodil Delight, Baja Breeze, Chocolate Chip, Wild Wasabi, Whisper White, Just Add Cake DSP, Red Glimmer Paper (121790)
Punches – 1 1/4″ Circle, Scallop Oval, Cupcake Builder, Modern Label
Tools aand Accessories – 1/8″ Taffeta Ribbon ( Daffodil Delight, Baja Breeze), White Gel Pen, Basic Rhinestones
Big Shot – Square Lattice Embossing Folder